California Lager

Really simple with a refreshing result, almost a lager feel.

Batch

• Batch size: 4.2L
• 90 min boil time
• Target: 1.042

Ingredients

• 2.0 kg Pilsner malt
• 90m: 5g Magnum hops
• 15m: 20g Perle hops
• Yeast: 1pkg California Jack M54

Fermentation

• 18°C - 3 weeks